7 Best Ways To Cook a London Broil On a Grill
Grilling as a cooking technique is a time-honoured tradition with the steak being top of the culinary preferences. London broil is one of the tasty favourites that are grilled . Often considered a basic food that is eaten by many, this dish profoundly amazes everyone. As juicy as it is, you can have it roasted on the grill to have the taste elevated.
This article covers the seven best methods for cooking London broil on the grill.
One way to get the best out of this treat is to ensure that you use high-quality meat as low-quality meat may not turn out as amazing as you may want it. Also, make sure to follow every step carefully whenever you are ready to create your London broil magic. You need to experience the taste yourself to truly know how unique the London broil can taste when it is well-cooked.
In this article, we will provide you with the 7 best ways to cook a London Broil on a grill that will fit your taste for a unique experience.
7 Best Ways To Cook a London Broil On a Grill
Here is a list of the seven (7) best ways to cook a London Broil:
- Traditional Marinade and Direct Grilling
- Herb-Infused Grilled London Broil:
- Garlic Butter Basted London Broil
- Asian-Inspired Soy-Ginger London Broil
- Spicy Cajun Grilled London Broil:Spicy Cajun Grilled London Broil
- Wine and Herb-Marinated London Broil
- Sweet and Tangy BBQ Glazed London Broil:
Best Ways To Cook a London Broil On a Grill
1. Traditional Marinade and Direct Grilling
Creating a marinade is one of the least popular ways of making a London broil. However, grilling is a method that can spike up the taste of the meal and make it more tasty.
- Create a marinade by combining olive oil, soy source, garlic, worcestershire sauce and an array of your favourite spices.
- Marinate your London broil inside the mixture.
- Preheat the grill to medium-high and cook the marinated fillet London broil for about 4-5 minutes.
- While grilling, turn each side until a medium-rare cooked texture is achieved on every side.
2. Herb-Infused Grilled London Broil:
This is very nutritional and it is widely taken in America. It is rich and tasty, which gives you the best of feelings.
- Create a mixture of fresh herbs by combining rosemary, thyme and oregano with salt and pepper.
- Rub a good percentage of olive oil over the London broil and then evenly season it with the mixture of fresh herbs you created earlier.
- Thereafter, Roast the London broil over medium heat.
- Ensure to regularly flip the broil, until the herbal coating develops a fragrant crust or until your meat reaches the desired degree of doneness.
3. Best Ways To Cook a London Broil On a Grill: Garlic Butter Basted London Broil:
The Garlic Butter Basted London broil is an amazing combination no one wants to miss. It is a savory combination of the butter source with the London broil. You should give it a try after reading this article.
- Create a garlic butter sauce by melting butter in a saucepan and into it toss in a little bit of minced garlic, salt, pepper, and s drop of lemon juice.
- For the superficial preparation, place the London broil on the grill over medium-high heat and sporadically spread the garlic butter sauce as you cook for extra taste and juiciness.
- Leave to grill for 5-6 minutes.
- Do not forget to flip for evenness in the spread of the butter garlic sauce.
4. Asian-Inspired Soy-Ginger London Broil:
As the name implies, this inspiration was obtained from the famous Asian soy sauce. Widely taken by Asians, a perfect blend of it with the London broil creates magic when properly done.
- Whisk together all the marinade ingredients which include soy sauce, grated ginger, garlic, brown sugar, sesame oil, and a drizzle of rice vinegar.
- Leave the London broil to rest in the marinade for a while.
- Prepare the grill by heating it up on high heat and oiling the grate.
- Put in the broil and baste the marinated steaks with the marinade every few minutes as you grill them on medium heat with frequent turning until they’ve gotten a sweet caramelized crust and are done on the inside.
5. Spicy Cajun Grilled London Broil:
As the name implies, it is made from the Cajun spice and the London broil. The steps are written below. We hope they are simple enough for you to follow.
- Mix a good quantity of black pepper, white pepper, cayenne pepper, onion powder, garlic powder and your favourite spices to create your cajun seasoning.
- Season the London broil with a healthy dose of Cajun seasoning, making sure all the sides are flushed up like that.
- The London broil is grilled on a lightly heated grill at a medium-high heat level. It is a matter of personal choice of how spicy and want your food to be so you can adjust the cooking time appropriately.
- Flip broil at intervals to achieve an equal level of tenderness on all sides
6. Wine and Herb-Marinated London Broil:
This is a very delicious delight that cannot be ignored. The true essence of this tastiness is obtained when it is perfectly cooked. Although experience comes into play when combining and cooking this dish, this article also gives you an exclusive insight into cooking this well.
- Marinate a mixture of red wine, garlic, and spices such as thyme, rosemary, salt, and pepper.
- Leave it overnight to help intensify the flavour of the London broil.
- Grill broil over medium heat directly. This way, the wine infusion will penetrate thoroughly into the London broil completely. After that, the result will be a juicy, delicious grilled broil.
- Leave to rest for a while for a more tasty experience.
7. Sweet and Tangy BBQ Glazed London Broil:
This is for those who like strong flavors. A perfect choice to match their taste bud and help them uniquely enjoy the London broil.
- Create BBQ sauce by mixing Dijon mustard, and apple cider vinegar with honey.
- You may add other spices that you love
- Bath the London broil with the BBQ sauce of your preference.
- Place the London broil on the grill over medium-high heat and start brushing it with the remaining glaze. This way the boil will get browned and caramelized and develop unique sweet and sage flavors.
Conclusion:
These seven (7) cooking techniques prove that making grilled London broil is not a one-trick pony but actually, it’s a multitude. There are different methods of making this dish amazing and different.
It’s up to you if you prefer traditional marinating, herbed flavors, or amazing spices to grill your London broil in a way that will leave your taste buds asking for more and give you extra points on your barbecue skills.
Ensure to safely cook your London broil to prevent it from burning and turning tasteless. You can try this with roasted vegetables or sandwich it with two pieces of bread or even more to help spike your experience of a great taste. Enjoy every bite of this amazing yumminess! We hope this helps.