7 Best Crockpot London Broil Recipes
You can cook the London Broil in different ways. Still, there is one technique which tops this list: the slow cooking Crockpot technique. This involves the use of slow cooking to cook meat.
The Crockpot London broil technique is a favourite meal of Britons. Due to the low heat of the crockpot, the broil comes out as flavourful and tender. Most times, you don’t need a knife to cut the cooked broil because of its tenderness.
The fame of the crockpot London broil has influenced its preparation method. From the classic style to the modern creative techniques, here are the 7 best that you should try!
7 Best Crockpot London Broil Recipes
- Classic Crockpot London Broil
- Italian-Style Crockpot London Broil
- Balsamic Glazed Crockpot London Broil.
- Garlic Herb Crockpot London Broil
- Barbecue Crockpot London Broil
- Mexican-Style Crockpot London Broil
- Asian-Inspired Crockpot London Broil
Best Crockpot London Broil Recipes
1. Classic Crockpot London Broil
For a traditional London broil, try this recipe.
The Process:
1. Place your London broil under running water and wash thoroughly.
2. Use a little seasoning (salt, pepper) and ensure it’s evenly distributed in the meat.
3. Leave the meat for some minutes (30 minutes to 1 hour)
4. Use a different bowl to mix most of your liquid and semi-liquid ingredients. These ingredients should be stirred thoroughly until you have a smooth consistency.
5. After an hour, the meat is ready for some heat but you have to prepare the crockpot. Evenly spread your already sliced onions at the bottom of the crockpot.
6. Then place the London broil inside the pot.
7. Pour the sauce mixture (step 4) over the London broil.
8. Cook until the meat is tender.
Ingredients:
– 2-3 pounds London broil
– beef broth
– soy sauce
– Worcestershire sauce
– Dijon mustard
– 2 minced garlic cloves
– 1 onion, sliced
– Salt and pepper
2. Italian-Style CL Broil
So, let’s visit Italy and discover their preparation method. In this method, the spices make the difference. You will use more spices and an Italian follow up.
Instructions:
1. In a bowl, mix the seasoning and dry spices (i.e pepper, oregano, basil, garlic powder) together.
2. Incorporate this mixture into your meat and allow it to sit for some time.
3. Place the onion slices inside the crockpot and get your meat ready.
4. Place the London broil upon the onion slices and pour the salad dressing on the meat. Don’t forget your diced tomatoes, you need them for extra vitamins and minerals.
5. Like the classic style, give the meat 8 hours of cooking.
6. What is an Italian London broil meal without Pasta? So, while broiling your meat, get your pasta ready. You can substitute the pasta for Italian salad.
Ingredients:
– 2-3 pounds London broil
– 1 cup Italian salad dressing
– 1 can (14.5 ounces) diced tomatoes, undrained
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1 teaspoon garlic powder
– 1 onion, sliced
– Natural seasonings i.e Salt and pepper.
3. Balsamic Glazed Crockpot London Broil.
The highlights of this recipe is in the Balsamic sauce and gravy.
Instructions:
1. Mix all condiments together.
2. Use the onion slices for the crockpot bottom and place your meat on it.
3. Pour the balsamic mixture (step 1) over the meat.
4. Then cook for the acceptable time interval.
5. Serve with any easy dish.
Ingredients:
– 2-3 pounds London broil
– balsamic vinegar
– brown sugar
– soy sauce
– 2 cloves garlic, minced
– dried rosemary
– onion, sliced
4. Garlic Herb Crockpot London Broil
Instructions:
1. Mix everything except the meat and broth together
2. Rub the mixture over the London broil.
3. We will be allowing the onions to rest in this recipe. So, place your meat directly into the crockpot
4. Pour the remaining mixture and broth into the meat and broil for 7-8 hours.
5. Pair it with any side dish of your choice.
Ingredients:
– 2-3 pounds London broil
– cup olive oil
– 4 cloves garlic, minced
– fresh rosemary, chopped
– fresh thyme, chopped
– fresh parsley, chopped
– Salt and pepper
– 1 cup beef broth
5. Barbecue Crockpot London Broil
No, you won’t be barbecuing your London broil. Rather, you will use a barbecue sauce.
Instructions:
1. Get your pepper and salt because they will enhance the flavor of your meat. Sprinkle a little into your meat and leave it.
2. In another bowl, thoroughly mix the other ingredients.
3. Cover the bottom of your crockpot with them and place the seasoned meat on it.
4. Pour the barbecue mixture over the meat and broil for 7 to 8 hours.
5. Shred the meat and mix with the barbecue sauce before serving.
Ingredients:
– 2-3 pounds London broil
– barbecue sauce
– apple cider vinegar
– brown sugar
– 1 tablespoon Worcestershire sauce
– 1 onion, sliced
– Salt and pepper
6. Mexican-Style CL Broil
Instructions:
1.. Cover the bottom of the pot with onion slices.
2. Put your meat along with the accompanying sauce (from the other ingredients).
3. Cook on the normal amount of time.
4. Serve with tortillas, rice, or in a burrito.
Ingredients:
– 2-3 pounds London broil
– enchilada sauce
– green chilies, chopped
– 1 packet taco seasoning
– 1 onion, sliced
– Salt and pepper
7. Asian-Inspired Broil
You can also enjoy the London broil in the Asian way!
Instructions:
1. Use onion slices for the crockpot bottom and put the meat inside.
2. Pour the sauce (mixture of all ingredients) over the meat.
3. Broil the meat for 7-8 hours.
4. It’s an Asian meal. So, cook your rice and other side dishes while the meat broils.
Ingredients:
– 2-3 pounds London broil
– soy sauce
– hoisin sauce
– rice vinegar
– honey
– garlic cloves
– ginger, minced
– onion, sliced
Conclusion
People’s love for the Crockpot London Broil has cut across culture, age and even status. It’s easy and requires minimal supervision from you. So, if you want an easy escape from dinner, pick a recipe and start working magic!
